Chicken or beef tacos with corn or flour tortillas with 2 variations on meat preparation
1 pound of chicken or beef cuts into strips
Corn or flour Tortillas
Señora Dixie Salsa (Hot/Medium/Mild)
Marinate and cook the meat as you desire.
Heat the tortillas and add the meat (chicken or beef) and Señora Dixie Salsa on top.Yum!!!
1)You can marinate the meat using Señora Dixie Salsa. For best results leave it over nite in the fridge.
2)You can use left over grill meat and put it on the tortillas and add Señora Dixie Salsa to make them even faster.
Print Dixie’s Cold Pasta Salad Author: Senora Dixie Recipe type: Pasta Sald Prep time: 35 mins Cook time: 15 mins Total time: 50 mins Serves: 4 A delicious cold pasta salad. Ingredients 1 Box of penne pasta 1 Jar of “Senora Dixie Salsa” (your choice of Mild, Medium, Hot) 2 Medium zucchinis – chopped in small slices […]
“Dixie Salsa is fresh, organic, and truly the best tasting salsa available in the RTP area.
We must go as far as stating it is the best salsa our family has ever tasted worldwide.
The mild salsa is a fantastic ‘heart healthy’ option to add to any low-caloric food preparation.”