Chicken or beef tacos with corn or flour tortillas with 2 variations on meat preparation
1 pound of chicken or beef cuts into strips
Corn or flour Tortillas
Señora Dixie Salsa (Hot/Medium/Mild)
Marinate and cook the meat as you desire.
Heat the tortillas and add the meat (chicken or beef) and Señora Dixie Salsa on top.Yum!!!
1)You can marinate the meat using Señora Dixie Salsa. For best results leave it over nite in the fridge.
2)You can use left over grill meat and put it on the tortillas and add Señora Dixie Salsa to make them even faster.
Hey Thomasville! We’re so happy to announce that we are now part of Shuler Meats! A big thanks to Wayne Shuler for the warm welcome, and for letting us be part of his truly wonderful establishment. Stop on by, Folks, and tell ‘em Dixie sent you! http://www.shulermeats.com/index.html
Print Avocado Dip Author: Senora Dixie Recipe type: Quick Snack Prep time: 10 mins Total time: 10 mins Delicious blend of avocado and Senora Dixie Salsa Ingredients 4 small avocados 8 Oz. Senora Dixie Salsa (Hot/Medium/Mild). Instructions Smash avocados with a fork till is pasty Add Senora Dixie Salsa mix it and serve. Notes
“Dixie, My wife and I are on our second Medium Salsa jar and met you both times in North Hills on a Saturday. We wanted you to know we are having a date night and using your salsa in all our dishes. Not only that, we are going to run by Nofo and grab another […]